The Refinery

Mark Houdeshell (21.11.2017 23:09)
This place is super intimate and the food is spectacular! The staff is so friendly! It's a must go!!!!

Sungyou Kim (12.11.2017 21:26)
Opened promptly at 5PM for dinner (we arrived a bit before so had to wait).

The second floor patio view is actually not much of a view but it was a beautiful day so no one minded. The ambience is dim and intimate.

Got seated at 5:05 ordered a single Duplex Burger cooked medium at 5:10. Nothing else.

We were the first patrons to sit and order with only a few following us. The waitress was nice.

We recieved our burger at 5:40. It was most definitely sitting (I used to work at Ruby Tuesday so I know).

Being Korean I expect nothing great from any non-Korean place that serves anything Korean so I won't comment on the kimchi. I could barely taste it. The burger meat was delicious but cooked a bit uneven one side being very well cooked while one being medium?... The burger overall was tasty; not overly greasy or overwhelming with flavors. Their hand-made ketchup is different but very addicting! It was more sour than sugary.

Overall was unsatisfied with our visit. Nice people I'm sure but the handful of couples that walked in was obviously all it took to throw the waittress in the weeds - or enough to ruin a possibly great first experience.

Christopher Faddoul (29.10.2017 03:09)
Finely crafted food, dimly lit, quaint and quiet. Perfect place to relax and have a unique beer. Had the duplex burger and the kolache as an appetizer. Both were very well done. I'd come back again. Plus very reasonable prices.

Tony Berger (06.08.2017 05:43)
Really cool Place and great food. Would have given it 5 stars but a pregnant girl in our party had her burger way undercooked so by the time hers was redone everyone had finished. Even then we still ok thinking the server would discount a little. Well she didn't do a thing but apologize (we never asked for discount) that would have been the right thing to do. Oh well can't expect common sense everywhere. Either way really cool spot.

gisselle garcia (25.06.2017 18:52)
I ABSOLUTELY love this restaurant. My husband, my friend, and I made reservations for dinner during Tampa Bay Restaurant Week. I had the blistered green beans, fried heirloom eggplant, and chocolate pound cake. All of it was delicious...Beyond delicious. The service was great as well. The dining area has a cozy feel to it but the tables are not too close to each other. I tasted my husband's house burger and the meat melted in my mouth. He upgrade the beef to grass fed beef.

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