Any Time Restauracja
- Polen
- Krakau
- Restaurants
|
Emaus 28b, Kraków |
5 Bewertungen
6.40/10.00
|
+48 12 625 60 60
|
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Rezensionen
Ewa Wogórka (02.11.2017 07:36)
Any Time znam 14 lat. Przez 14 lat mnie nie zawiodło ani razu. Fakt maja ostatnio wymiamę zespołu kelnerów, ale czy Wy odrazu mieliście level expert w swojej wykonywanej pracy?
Czas oczekiwania nie jest jak u sąsiadów, bo wszystko przygotowują od zera. Makarony mają swoje. Pizza pyszna. Przyjazne miejsce dla dzieci i zwierząt. Pozytywna energia.
Malo jest lokali ktore sie utrzymały tyle czasu i maja klientów naście lat i do których zawsze warto wrócić. Smacznego!
Oliver Zoulias (26.09.2017 01:05)
Not bad
Joanna Kaczmarczyk (13.08.2017 12:08)
We found this place on mniam app and were excited to eat real neopolitan pizza there. We thought this could be another great pizza place in Kraków. We couldn't be more wrong! The waitress was a bit slow, but we wouldn't mind it if the food was great. Unfortunately when we got our pizzas (one came about 5 minutes before the other) we thought that it wasn't edible. This was not neopolitan pizza at all! It tasted like if they confused the salt with sugar, sauce was extremely sweet. Mozzarella was bad quality (certainly not the buffala we ordered), and the dough wasn't great either. Definitely would not recommend this place! Avoid, if you're looking for neopolitan pizza!!
Henrieta Studnickova (25.03.2017 16:25)
Tasty food and very nice staff
Jep Gambardella (28.08.2014 23:14)
Very bad experience with the staff of this restaurant.
My partner and I went to the "festival of Pierogi" in Krakow (XII Festiwal Pierogów, Kraków, 13-17 sierpnia 2014).
The festival offered a plethora of street food stands. One stand was managed by the Restaurant Any Time. Their key product was glutenfree pierogi.
Unfortunately, they made serious mistakes in the preparation of the pierogi (the water to cook 'gluten pierogi' was the same water to cook 'glutenfree pierogi', they used the same spoon for the 'gluten pierogi' and 'glutenfree pierogi', etc.). Because of that, their pierogi were contaminated with gluten, for sure.
We informed them about this issue and the risk for customers with celiac disease, but they did not made any change in their kitchen.
Definitely, for the staff of this restaurant the business is more important than the health of their customers.
This is not serious.
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